If there's a correlation between the time it takes to prepare food, and a good result, then Moroccan food would qualify as one of the best cuisine in the world! Yes, it takes a while to prepare a Moroccan meal, but the results are well worth the wait!
When you think of healthy food, what comes to mind? Do you picture bland salads and flavorless meals? A common misconception is that anything tasty or delicious is most likely unhealthy. This, of course, is false as there are unlimited varieties of tasty Moroccan meals that are actually good for your health.
This is a herb that is commonly used in Moroccan food. The leaves (called cilantro) are often used in tajines to give them unique flavors. Similar to other spices, coriander is available year round, and it provides a fragrant flavor that will remind you of citrus peel and sage.